Ok here is a quick review of the Maggi Goreng I just had an hour ago. My brother urge me to try this at Restoran Ali Taman Tayton while on the way back home earlier. He claim the curry power use was really good. So i buy the idea of having Maggi Goreng at this hour! It better be worth, as calories inside that plate of Maggi will ruin my diet plan!
In real, the colour look more orangey due to the curry powder. The Maggi (curly yellow noodle) used is more fat in size compared to some other Maggi Goreng I’ve seen. What makes it so delicious is the curry powder they used. The aroma is magnificent, to top it up the frying skill is perfect too. I must say the “wok hei”is really good. This is quite rare for mama, the usual texture i get were slightly air cool and no “wok hei”at all. Thumbs UP. Definitely worth collecting those calories from the Maggi!!
I see they make a good Roti Canai too. Will try in my next visit!
Restoran Ali Taman Tayton (corner shop opposite Shell Petrol Station)
Jalan Nadchatiram 1, Taman Taynton View, Kuala Lumpur.